PS540E Impingement Conveyor Oven is designed for high-speed, consistent cooking in demanding commercial food service environments.
Utilising impingement air flow technology, this conveyor oven delivers rapid heat transfer for even cooking results, making it ideal for pizzas, flatbreads, sandwiches, and a wide range of baked products.
With reliable electric performance, continuous conveyor operation, and a compact footprint, it is well suited for restaurants, QSRs, cafés, and high-volume kitchens seeking efficiency and consistency.
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